Co-op launches Mojito cocktail flavoured grapes

Developed in Spain through natural cross-breeding techniques, the grapes combine two unique flavour profiles to achieve their signature taste Co-op stores will stock a brand-new grape variety, Mojito Fresh, as part of its premium Irresistible Limited‑Edition range. The bundle available for j...

Portuguese olive mill quadruples production capacity with Alfa Laval technology

Alfa Laval, a trusted technology partner for decades, played a key role in the transformation With the installation of Alfa Laval’s state-of-the-art Foodec Sigma decanter, Caminhos do Futuro has quadrupled its extra virgin olive oil processing capacity, increasing from 1,500 kg/hour to 6,000 k...

British Berry Growers launches National Children’s Breakfast Charter

Research reveals parents believe the government is not doing enough to support healthy eating choices Widespread concern among parents about poor-quality school breakfasts and children starting their day hungry has been laid bare by new research. Despite 78 per cent of parents agreeing that b...

Carlsberg Britvic invest £4Mn in new depot at West Midlands Interchange

Construction of the new purpose-built facility at the West Midlands Interchange will commence later this year Carlsberg Britvic has been announced as the first occupier at the West Midlands Interchange (WMI), a £2 billion new national logistics hub currently being developed by global real estat...

UK launches Good Food Cycle to transform food system 

This fresh approach sets out the government’s vision for a modern food system that sits at the heart of the government’s Plan for Change, tackling multiple critical challenges at once and helping to put more money back in people’s pockets The UK government has served up its new “Good F...

Solos introduces advanced dealcoholization facility serving French winemakers

The plant will help wine producers meet surging global demand for no- and low-alcohol (NoLo) wines while maintaining flavour integrity Premium wine producers across Southern Europe, including the South of France, will gain access to advanced dealcoholization technology with a dedicated facility ...

Fazer invests EUR 400 million in new chocolate factory in Finland

The new factory combines Fazer's long-standing chocolate expertise with new production capabilities Fazer starts the renewal of its chocolate production and invests approximately EUR 400 million in the construction of a new chocolate factory in Lahti, Finland. The construction work will begin th...

Westfalia Fruit acquires Dutch Greenpoint Trading B.V.

The acquisition strengthens Westfalia Fruit's position in the rapidly growing European foodservice sector Westfalia Fruit, a global leader in the avocado industry, has completed the acquisition of Greenpoint Trading B.V., a Dutch foodservice company specialising in avocados and owner of the well...

What’s in your beer? Carlsberg bets on regenerative farming

Stig Schneider Johnsen, Sr. Sustainability Manager at Carlsberg Denmark As the brewing industry confronts the environmental impact of its raw materials, Carlsberg Denmark is at the forefront of the movement towards a more sustainable future, beginning with the cultivation of ingredients. Leading...

Inside HEINEKEN’s Sustainability-Driven R&D Revolution

Hubert te Braake, HEINEKEN’s Research & Development Director As global preferences evolve, consumers are increasingly seeking healthier and more diverse beverage options. In response, HEINEKEN is focusing on innovation that is grounded in its rich heritage. Leading this transformation is H...

Europe's adult non-alcoholic drink brands expand to US 

German beverage innovators UNDONE and Thomas Henry bring a bold portfolio of adult non-alcoholic spirits and premium mixers to America's fastest-growing drinks segment Two of Europe's most dynamic beverage brands– UNDONE, a global pioneer in non-alcoholic aperitivo, wines and ...

Lallemand Bio-Ingredients acquires enzyme specialist Solyve

The company has developed a range of high-performance enzymes primarily for winemaking, juice & vegetable processing, and plant-based foods Lallemand Bio-Ingredients announced the acquisition of Solyve, a subsidiary of the InVivo group. Solyve is a leading producer of classical enzymes th...

Nestlé launches Maggi air fryer range across Europe

This has seen the category expand with new offerings across the US, Chile, Mexico, the UK, Australia, New Zealand, Malaysia, Singapore and China Nestlé is announcing the roll out of ambient air fryer cooking solutions across Germany, Spain, Portugal, Netherlands, Poland, Hungary, Italy, Greec...

Personalised Wellness Gets Real with ACG’s Precision Capsule Innovation

Aaron Quinn, Senior Manager for Europe at Vantage Nutrition In a health-conscious world increasingly driven by data, the concept of "personalised nutrition" has often been more promising than practical until now. ACG, a global leader in pharmaceutical and nutraceutical manufacturing solutions, i...

Hochwald shift to alu-layer-free aseptic cartons with SIG Terra packaging

SIG Terra Alu-free packaging material is made from up to 82 per cent FSCTM-certified renewable paperboard As SIG experiences a shift and demand towards aseptic cartons without an aluminium layer, Hochwald, one of the leading dairies in Europe, is at the forefront of this move as it launches UHT ...

Fi Europe 2025 registration opens, home of food ingredients returns to Paris for 30th edition

The 2025 edition features leading global suppliers such as ADM, Beneo, Nexira, Robertet and FrieslandCampina Ingredients, alongside cutting-edge startups redefining food innovation Registration is now open for Fi Europe 2025, as the home of food ingredients prepares to celebrate its landmark 30t...

Danone acquires The Akkermansia Company

Danone further invests in gut health and next-generation probiotic research Danone announced the acquisition of The Akkermansia Company (TAC), a Belgian company with nearly 20 years of history and science, specialising in biotics. In 2004, using state-of-the-art technology, scientists at TAC ...

Nescafé’s Iced Coffee innovation set to brew over 100 Mn Swiss francs

This vision quickly gained traction in Nestlé’s global Coffee R&D Accelerator In a bold move to redefine the home coffee experience, Nescafé has unveiled a game-changing innovation set to generate over 100 million Swiss francs in projected global annual sales: the Nescafé Espresso Conce...

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